The Masterchef Challenge
Challenge your team’s culinary know-how with hands-on cook-off challenge. Corporate cooking competitions are a fantastic way of getting employees together for a little fun and interaction. This team building activity with ‘taste’ requires every team to curate a tasty meal with the supplies at hand and compete with the other teams to win the title of ‘MasterChef’. The teams have to compete against each other to create the best meal in the categories of taste, creativity, execution, and time management.
Culinary events like these get the employees together and foster a healthy and interesting interaction between them outside the professional sphere. This helps induce the values of collaboration and employees relate to it easily even in their work spheres. It can be considered as a modern approach to building a strong team and boosting productivity.